Latest Elite Meme: Autism Caused by … High Fructose Corn Syrup?

On the News With Thom Hartmann: A New Study Suggests That the Food We Eat Might Be Responsible for Increase in Autism, and More … Americans are screwed by the food we eat. On the heels of a report by the Centers for Disease Control showing a drastic 78% increase in cases of autism in America since 2002 – a new study suggests that the food we eat might be responsible. The peer-reviewed journal, Clinical Epigenetics, links increased autism cases to the widespread use of high-fructose corn syrup in the American diet. As the study’s co-author, Dr. David Wallings, said, “To better address the explosion of autism, it’s critical we consider how unhealthy diets interfere with the body’s ability to eliminate toxic chemicals, and ultimately our risk for developing long- term health problems like autism.” – Thom Hartmaan radio program transcript

Dominant Social Theme: It’s the farmers’ fault.

Free-Market Analysis: Here is a fairly predictable power elite meme. As vaccines come under more and more attack thanks to what we call the Internet Reformation, the powers-that-be are trying to find anything else to blame when it comes to rising autism rates.

Thom Hartmaan is a liberal radio commentator with a national following. From this report, it would seem that he has not presented the idea that vaccines cause autism, at least not regularly. He is presenting an alternative view, one we would suggest had been generated at least in part to cast doubt on the autism-out-of-vaccines linkage.

This is not surprising. Many in the media are sent various kinds of scientific studies addressing the startling rise in autism from numerous angles. It would seem to us that much of this is generated to confuse the issue.

There is surely evidence that vaccines cause numerous kinds of health damage – for certain people anyway. The elites behind the vaccine industry (and everything else, perhaps) are determined to ensure that vaccines are not implicated in autism damage.

The power elite seems to be run by dynastic families from the City of London, along with associates and enablers in politics, business, religion and the military. These elites seem to want to run the world and use fear-based promotions to frighten people into giving up power and wealth to globalist solutions.

Vaccines seem to be an integral part of these manipulations, from what we can tell. The ability to justify placing foreign substances into one’s body in mass programs is an integral part of the larger control over the public that the elites seek.

Recently, we were very surprised to find that no double-blind tests had ever been done on vaccines because of “ethical” reasons. This seems, in our humble opinion, to be a red flag. Also, we have observed how aggressively the mainstream media has targeted, for instance, Andrew Wakefield, the doctor who intimated that there might be a link between autism and vaccines. You can see our recent articles here:

While the Wakefield pillorying continues – even though one of his partners was just exonerated of the charges for which Wakefield lost his British doctor’s license – the campaign to find an alternative substance continues. Here’s some more from the article:

According to the study – consuming high fructose corn syrup can lead to the loss of zinc in the body – making it more difficult for the body to rid itself of toxic metals like mercury and arsenic that have an adverse effect on brain development in children. Could studies like this deter major food corporations that are using high fructose corn syrup in their products to feed Americans? Probably not.

We can see here how the study is turned into an attack on private enterprise. There is nothing remotely defensible about high-fructose corn syrup, which is another corporate poison, from what we can tell. But the powers-that-be would gladly sacrifice corn syrup for vaccines. If autism can be blamed on corn syrup, then such a promotion would surely be mounted.

The Internet Reformation has dealt setbacks to numerous dominant social themes of late, including global warming, central banking and even the apparently phony war on terror. But the vaccine meme – if that’s what it is – would probably be the worst loss yet.

Access to the human body is of major import to the elites, apparently. The plan seems to be to place microchips into humans and animals at some point, and then to create even further human-mechanical elaborations. (Just Google “microchip programs in animals and humans to see for yourself.)

All of this is built on trust – the trust generated by massive vaccine programs that “protect” the common good. If this trust is jeopardized, then further public health programs are endangered as well.

Conclusion: While we used to believe in vaccines and vaccine programs implicitly, ‘Net information has made us increasingly doubtful. Finding out there were reportedly never any double-blind tests as regards vaccines was quite a shock. What else aren’t they telling us?

Report links farm subsidies, obesity

The Sacramento Bee, Sept. 26, 2011

Are farm subsidies making us fat?

Billions in taxpayer dollars are going to support high fructose corn syrup and three other common food additives used in junk food according to a report released this week by the California Public Interest Research Group and the U.S. PIRG Education Fund, both consumer advocacy groups.

The report, “Apples to Twinkies: Comparing Federal Subsidies of Fresh Produce and Junk Food ” makes the case that federal farm subsidies are helping feed the nation’s obesity epidemic. The research shows that from 1995 to 2010, $16.9 billion in federal subsidies went to producers and others in the business of corn syrup, high fructose corn syrup, corn starch and soy oils.

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Related: Report: U.S. spending billions of dollars to subsidize junk food

Dr. Blaylock: First Lady’s Plan Ignores Real Obesity Issues

KiowaCountySignal.com, Feb. 20, 2011

First Lady Michelle Obama’s “Let’s Move” campaign, which attempts to reduce childhood obesity by encouraging kids, parents, schools, communities, and pediatricians to focus on healthier eating and exercise, diverts attention from the real cause of the U.S. obesity epidemic, says Dr. Russell Blaylock.

While a high-sugar, high-fat diet, and a lack of physical exercise contribute to the problem, the three main causes of widespread obesity are: consumption of massive amounts of excitotoxic food additives, such as MSG; low vitamin D3 levels; and the over-vaccination of children, says Blaylock, editor of The Blaylock Wellness Report.

“This is the major problem, but it’s being completely ignored despite extensive research in the area,” he says. “While [Michelle Obama’s] goals are laudable, one must be careful that this is not just another massive spending program that will eventually be taken over by major food-based corporations and pharmaceutical companies, as we have seen in other areas of such ‘governmental-private partnerships.’

“As soon as we accept [it], we will see mandatory vaccinations of every description, drugs being added to our water supply, and children forced to take dangerous psychotropic drugs and statins. I believe we should reject creating another massive federal agency and risk losing control of our own children.”

Studies show that when fed to newborn animals, excitotoxic food additives like monosodium glutamate and soy extract, cause obesity by damaging the hypothalamus, an area of the brain that regulates weight, and the pancreas, which regulates blood-sugar levels, he says.
Studies show that low levels of vitamin D3 are correlated to weight regain, he says. And extensive research has shown that too many vaccinations results in immune over-stimulation in the pancreas, causing diabetes, obesity, and metabolic syndrome, a series of risk factors such as high blood pressure, insulin resistance, and high cholesterol. “Contributing to this is thdie massive consumption also of high-fructose corn syrup, high-sugar diet, [and] lack of exercise,” he says.

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Is lunch to blame for student behavior?

coastalcourier.com, Jan. 12, 2011

According to the Feingold Association’s research, many schools in the United States serve a stew of synthetic chemicals (most of them made from petroleum) that have been shown to trigger behavior, learning and health problems. Not only are these factory foods overpriced, they are responsible for many of the troubling symptoms that are so expensive for schools to address, Hersey said. In 1979-1983, when the New York City school system removed additives like food dyes and artificial flavors, they found that test scores of all the students rose from the 39th to the 55th percentile.

Schools can continue to use processed foods if they want, but simply switch to those versions that don’t have the Red 40, Yellow 5 and other petrochemicals, the director suggests. They don’t need to buy meat dishes that are loaded with high fructose corn syrup and MSG.

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